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検索キーワード:(件名: #Antioxidants)
該当件数:5件
Flavonoids in health and disease / edited by Catherine A. Rice-Evans, Lester Packer
2nd ed., revised and expanded. - New York : Marcel Dekker , c2003. - (Oxidative stress and disease ; 9)
図書
Antioxidant status, diet, nutrition and health / edited by Andreas M. Papas
Boca Raton, Fla. : CRC Press , c1999. - (CRC series in contemporary food science / Fergus M. Clydesdale, Series editor)
Free radicals and antioxidant protocols / edited by Rao M. Uppu ... [et al.]
: hard. - 2nd ed. - [New York] : Humana Press , c2010. - (Methods in molecular biology / John M. Walker, series editor ; 610). - (Springer protocols)
Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function / edited by W. Pfannhauser, G.R. Fenwick, S. Khokhar
Cambridge, U.K. : Royal Society of Chemistry , c2001. - (Special publication ; no. 269)
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Referen
Washington, D.C. : National Academy Press , c2000